Parker Estate Cool Climate Cabernet Sauvignon semillon The three wines at the

The three wines at the top of the Bass Phillip hierarchy have always come from the same original 1979 main vineyard in Leongatha

interest and freshness

This is the original recipe of Cipriani containing the same prosecco used in Harry's bar and Cipriani venues around the world and fresh real white peach from Modena

heather and honey notes and peaches

Parker Estate Cool Climate Cabernet Sauvignon semillon The three wines at theDeep ruby red with purple hues. Rich aromas of dark fruits, blueberry and blackcurrant. Soft hints of vanilla, mixed with warming spices and undertones of dark chocolate. A medium bodied palate with dark fruits of cherry and blackberry at the core. A slight earthiness and toasty hints balanced with soft, fine tannins.