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fizzy pear sorbet and popping candy as one counterpoint and mouth-drawing toasted oak and leather as another
Handbags and hookahs
white flowers
bitterness and sweetness
Cask No. 93.116 31 years and above fizzy pear sorbet and poppingCask No. 93. 116 Dystopian cyberman lubricant Campbeltown Fish and chips with lashings of malt vinegar, smoked marzipan, heather doused in TCP, salted grist, Parahandy puffer smoke and grilled whelks bobbing in petrol diluted with barnacle foam. Delicious madness! With water it moves more towards the farmyard with notes of iodine, ink, mutton fat, germoline, disinfectant and mixtures of brine, engine oil and medical tinctures. Smoked black peppercorns