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The New Yorker: Milk Chocolate Chips
Made using our silky smooth vanilla buttercream
gluten-free and vegan
The Blissful Biscoff: Biscoff Cookies & White Chocolate
Blossom's Dog Cake delicate The New Yorker: Milk ChocolateOur dog cakes are made with a base of carrots and peanut butter, topped with a wholemeal cream cheese icing. Loved by even the pickiest pooches, these treats are perfect for celebrating milestones like graduating puppy school or a special birthday! New add on: spell your puppy's name and age in dog biscuits! We recommend serving this as a small treat, not a full meal. Our cakes are all carefully handmade; therefore the cake decorations and icing
US$ 65.00
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US$ 121.00