Latin American Blend size:2 LB 350 meters Soil Type: Volcanic

350 meters Soil Type: Volcanic loam Process: Fully washed and dried in the sun

Certification/Grading:FT

this burner mimics the classic silhouette of a steam locomotive

individuals often look for high-quality sticks or cones that utilize natural

Latin American Blend size:2 LB 350 meters Soil Type: VolcanicSelected Latin American coffees, meticulously blended for a medium dark roast, create a full bodied cup that hints of nuttiness and mild fruitiness, ending with a subtle cocoa aftertaste. An eco friendly approach to production is taken in the rain forests of Central America and near the Amazon, where the beans are shade grown and sun dried for up to 7 days.