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toffee and fudge
“I would refuse to put water in this”
the sweet oils of hazelnut and coconut coated the palate
pepper and nutmeg on the nose
Cask No. 71.108 11 – 15 years toffee and fudgeThe aroma shared similarities with a fresh, zesty white wine such as a pinot grigio or a vinho verde from Portugal. After a little time, iced lemon black tea and rice pudding sprinkled with cinnamon appeared. To taste, we sipped vermouth from Italy, with the addition of a splash of soda and a slice of lemon, served with a bowl of whole, ground and roasted almonds. Adding water, orange blossom and peppermint cordial came to the fore before pink