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Date distilled: July 2002
A light golden syrup note dusted with icing sugar and given an agave-induced invigoration by some unexpected notes of tequila blanco and cough mixtures
tree bark and dry woody spice
The taste neat is like a grand jeté (full leg splits in mid-air) between sweet fatty flavours of coconut whipped cream on a ripe mango salad and a Thai ginger chicken stir fry
Cask No. 66.123 England Date distilled: July 2002Cask No. 66. 123 A strong personality Highland, Eastern We imagined sitting on a shingle beach. Nearby, heather burns over moorland and we opened a leather satchel to get out a few bags of pork scratchings and Thai sweet chilli crisps. Intense sweet peat smoke on the palate neat at first was soon followed by salty liquorice as well as medicinal flavours of iodine and gauze. Careful when adding water! Fresher aromas now appeared, violet leaves and
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