Mikazuki - AUS8 Pro series Honesuki knife 150mm He became a traditional craftsman

He became a traditional craftsman (DENTO KOGEISHI) at the young age of 39

hit or chop frozen products or bones

Specifications:Knife Type: PettySteel Type: SG2 Core

Handle Length: 120mm

Mikazuki - AUS8 Pro series Honesuki knife 150mm He became a traditional craftsmanSpecifications: Knife Type: Honesuki Steel Type: AUS8 stainless steelBlade Hardness: HRC 58Edge Blade Type: Single micro 'koba' edge, Single bevel (for right hander)Blade Length: 150mmFull Length: 265mmBlade Height (Heel): 42mmSpine Thickness(Heel): 3mmHandle: Black plywoodWeight: 171g Saya(sheath) for this honesuki knife 150mm Type of knife: Honesuki is a Japanese style boning knife. Mainly used for butchering a chicken and cutting meat off the bone.