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Ghost Pepper Mash (ghost peppers
Great with fish-n-fowl
The World's Hottest Non-Extract Hot Sauce
Caution: this sauce should not be eaten straight out of the bottle
CaJohn's LEVIATHAN Hot Sauce 25.3K SHU Ghost Pepper Mash (ghost peppersAcross the spectrum of chile colors, the brown or "chocolate" varieties are the most rare, exoctic and perhaps the most misunderstood. They are pod for pod among the hottest of the colors in each cultivar. The Trinidad Dougla has the narrowest band between low and high in SHU in tests performs by the Chile Pepper Institute at NMSU. I have put these pods together to create a giant of heat and flavor that will surely please the experienced Chilehead and
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