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smoked chipotle chilli and black olives
Take a turn to the mellow with Cask 48
The initial comment was “this appears to be a brooding dram’
8%Region: Speyside Spey
Cask No. 5.86 21 – 25 years smoked chipotle chilli and blackCask No. 5. 86 Tutti beauty Lowland The nose was a fruity evocation of lemon bonbons, fizzy apple chews, sticky bramble liqueur and blackcurrants; also marshmallows, vanilla and sun warmed planks of oak. The palate blessed us with tutti frutti, rhubarb and custard, bitter lemon and blackcurrant fruit leathers; then a slightly tingly finish of pencil shavings, ginger, curry leaf and coconut. The reduced nose combined fruit teas with dried flowers and
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