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Grill master’s dram
run and coke and fresh linen
lemon oil and various herbs
96 Cinnamon semolina pudding to invigorate the senses with fruity
Cask No. 7.237 Young & spritely Grill master’s dramCask No. 7. 237 Nutty by nature Speyside, Lossie A wonderful nose which slowed us right down to appreciate those aromas of prunes, raisins, dark chocolate marzipan and Demerara sugar finishing off with nutty notes of walnuts, macadamia and Haribo Crazy Python. On the palate neat, mellow and well balanced; toasted almonds, ginger snaps and a walnut crusted pork tenderloin. Be very careful adding water but what we got we enjoyed; a Waldorf salad with a