sugar-coated fennel seeds) with calming sweetness (toffee
peach and raspberry jam fruitiness
After spending 22 years in a refill hogshead it was transferred to a 2nd fill Sauternes hogshead for the remainder of its maturation
The palate is not quite so innocent – apple and vanilla sweetness matched by sweet blackcurrant and liquorice
Cask No. 29.211 Lightly Peated sugar-coated fennel seeds) with calmingCask No. 29. 211 Jazzy jousting hastlitude Islay The nose gave peat smoke, tarry ropes and mezcal, Bakewell tart, plum liqueur, prunes and Armagnac. The lively, jazzy palate had citric flavours, tarte tatin and blackcurrant throat sweets we also found maple syrup on pancakes, treacle toffee, malt loaf, roasted chestnuts and carbolic. The reduced nose suggested peat smoke drifting over beaches plus cough syrup and ash, raisins, pineapple and foamy