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359 - At the harbour restaurant
27 was a product of the marriage of several ex-bourbon casks at 2 years of age into a 1st fill Moscatel butt
chocolate and spice will complement desserts but captivate just as easily on theor own
Some walnut wine and hazelnut liqueur in the mix as well
Cask No. 44.184 10 years and under 359 - At the harbourSelected by American Members at The Tasting Panel Experience 2024 About Mists and mellow fruitfulness: Cask No. 44. 184 Mists and mellow fruitfulness was matured for 15 years in a refill ex bourbon hogshead and 3 years in a 1st fill American oak Oloroso hogshead. This journey created a boldly expressive dram that members really had fun with! On the neat nose, members discovered indulgent notes of barbecue maple syrup, burnt toffee brittle and buttered