Matsui The Tottori Bourbon Barrel Japanese Whisky 700mL bourbon cream and the fruit of

cream and the fruit of the African Marula tree (also called the Elephant Tree or Marriage Tree

with a scent of lovely sun-ripened summer apples and the taste finishes with a sweet apple flavour

and plum blend together with a toasty vanilla oak

The result is a smooth bourbon deep in character and rich in rye aromas

Matsui The Tottori Bourbon Barrel Japanese Whisky 700mL bourbon cream and the fruit ofKurayoshi Pure Malt Whisky and Tottori Blended Whisky are one of the first Japanese small scale craft (or Ji) whiskies to be released in Australia. Created in the shadow of Mt Daisen, at the Matsui Distillery, Kurayoshi and Tottori benefit from the mountains crystal clear waters and the distillerys 108 years of production experience to craft a superb Japanese whisky.