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Fieldwork involves weeding
VARIETY : OBATA
Parchment is then fermented in concrete tanks for 12 to 24 hours
800 meters above sea level
BRAZIL MONTEIRO LOBATO - FILTER Espresso Fieldwork involves weedingORIGIN : BRAZIL REGION : SAO PAULO FARM : MONTEIRO LOBATO ALTITUDE : 1000 M VARIETY : OBATA, CATUAI PROCESSING : NATURAL The Rio Pardo coffee region lies between Mogiana and South Minas. Both regions are renown for producing high quality coffee beans that are celebrated for their distinctive flavor profile. Our region benefits from the ideal combination of altitude, climate, and soil conditions, creating an optimal environment for coffee cultivation.