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it captures the raw essence of agave with a clean
Frank August Small Batch is a modern bourbon rooted in tradition
soft winter wheat and Gensac spring water
A bold blend anchored by Shiraz
CASAMIGOS BLANCO (375ML) it captures the raw essenceCasamigos agaves are 100% Blue Weber, aged 7 9 years, from the rich clay soil of the Highlands of Jalisco, Mexico. The unique flavor is a result of an 80 hour fermentation process, compared to the average 48 hours. Their agave pias are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours. Casamigos Master Distiller uses a special yeast blend resulting in a consistent, refined flavor, unlike the commercial yeasts