Yu Kurosaki - SG2 Hammered "Senko Ei" Petty Knife 150mm with wenge handle turquoise ferrule Sujihiki is suitable for carving

Sujihiki is suitable for carving and slicing roast meat

Specifications:Knife Type: Wa Garasaki (borning knife)Steel Type: Shirogami #2 carbon steel core + soft iron steel clad Kasumi finishBlade Hardness: HRC 62Blade Type: Single Bevel for right handerBlade Length: 187mmFull Length: 336mmBlade Height (Heel): 53mmSpine Thickness(Heel): 6mmHandle: Octagonal magnolia wood with black buffalo horn bolsterWeight: 236g

rosewood handle black ferruleWeight: 100g

and ability to stay flat longer than many other stones

Yu Kurosaki - SG2 Hammered "Senko Ei" Petty Knife 150mm with wenge handle turquoise ferrule Sujihiki is suitable for carvingSpecifications: Knife Type: PettySteel Type: SG2 Core, Stainless Tsuchime CladBlade Hardness: HRC 62 63Blade Type: Double bevel Blade Length: 150mm Full Length: 280mmBlade Height (Heel): 32mmSpine Thickness(Mid): 2mmHandle: Octagonal wenge handle artificial blue turquoise ferrule Handle Length: mmWeight: 80g Type of knife: Petty knife is a small all purpose knife. Compact and good handling the Petty is suitable design for peeling and cutting fruits