"Sua Eccellenza" whole peeled tomatoes in water and salt evoo where steady yeast activity and

where steady yeast activity and clean flavor are key

they undergo a second selection process

and candied to preserve its deep color and bright aroma—ready to spoon over gelato

This flour creates an excellent honeycomb texture

"Sua Eccellenza" whole peeled tomatoes in water and salt evoo where steady yeast activity andThese one of a kind tomatoes are grown in the Monti Lattari mountains, in the golden triangle region between San Marzano, Amalfi, and Positano. Growing in mineral rich soil, just underneath the Vesuvio volcano, these tomatoes are perfect for making next level pizza sauce. This product was reviewed by The Guardian as the #1 best canned jarred tomato. Quoting their review: "the difference of taste between these jarred tomatoes and the cheapest