Salt: A World History Italian perfect for using up leftovers:

perfect for using up leftovers: Brisket Hash

Because the little bites we love are more than just baked goods they're representations of different times in our history

Marion Brown's Southern Cook Book retains its true Southern flavor

and a new point of view

Salt: A World History Italian perfect for using up leftovers:Kurlansky finds the world in a grain of salt. New York Times Book Review An unlikely world history from the bestselling author of Cod and The Basque History of the World Best selling author Mark Kurlansky turns his attention to a common household item with a long and intriguing history: salt. The only rock we eat, salt has shaped civilization from the very beginning, and its story is a glittering, often surprising part of the history of humankind. A