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Julio’s daughter
The highest grades of coffee at this factory typically receive an additional soak of 12–24 hours
but not necessarily with coffee as this area was mainly known for grazing cattle and growing tomatoes
During this fermentation process
120 PSI Blend Cranberry Julio’s daughterBlend: Peru Washed Ethiopia Natural Tasting Notes: Balanced, chocolatey, sweet Our original house blend, named for the pressure required to operate an espresso machine, but translated into the Presta valve equivalent. Made up currently of a natural Ethiopia and a washed Peru. Great all around workhorse blend; shines on espresso, cold brew, and drip.