Tequila Rosa: Barrel-Aged Tequila seafood and red apple

and red apple

A modern and sophisticated take on an old classic

A simple granola recipe is packed full of chopped nuts for an extra crunchy texture and to provide lots of energy to get you through the day

It includes simple breads

Tequila Rosa: Barrel-Aged Tequila seafood and red appleTico's signature Tequila Blanco is aged in ex Cabernet Sauvignon red wine barrels for three weeks, leaving it with a unique Ros pink hue and delicate floral taste. It is produced by the only independent, family run distillery in Mexico that uses traditional methods of production: brick ovens, natural fermentation, and mature agaves. Flavours are of cooked agave, with floral, citrus, herbal, rose notes, and the resulting drink is smooth and sippable.