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Saint Simons Island Cooks features favorites recipes from the chefs at Saint Simons Island restaurants Cafe Frederica
these wonderful recipes also lend themselves well to on-the-spot creativity
including brownies
from Cranberry Wine Salad to Beer Batter Fish
Dining in Seattle Cookbook ISBN:9781598491036 Saint Simons Island Cooks featuresDining in Seattle Cookbook brings you recipes from 21 of Seattle's top restaurants, both past and present. Recipes come from restaurants like Purple Cafe and Wine Bar, Wild Ginger, Campagne, Chez Shea, Boondock's The Mirabeau, Brasserie Pitsbourg, and more. Format: Softcover, 300 pages. Copyright: 2010 Publisher: Peanut Butter Publishing Author: Andrea Lott, Andrea Umbach, Elliott Wolf Description: Dining In Seattle: Past & Present is a brilliant
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