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("I've always been fascinated with food
passed down through generations of families
he has analyzed the qualities to look for when buying
from assembling the ingredients to the final flourish of the perfect cake
Marinades, Rubs, Brines, Cures & Glazes: 400 Recipes ISBN:9781580086141 ("I've always been fascinated withMarinades, Rubs, Brines, Cures & Glazes presents 400 recipes that you can enjoy with your meals. Store bought marinades never taste the same as those you prepare yourself. These easy to make rubs and marinades are the secret sauce you need to prepare meats, and more just like a top chef. Format: Softcover, 354 pages Copyright: 2006, Revised and Expanded Edition Publisher: Ten Speed Press Author: Jim Tarantino Description: In this revised and expanded