Yamada Iron Light Handle Wok Spatula (Chuan) - Versatile Cooking Tool Features_Non-Stick clean the knife by hand

clean the knife by hand with mild detergent and dry immediately to prevent corrosion

Avoid exposing it to excessive moisture to preserve the natural rush filling

Misono Cutlery Co Ltd upholds a rich legacy of manufacturing premium knives

Allow the styler to heat up for 15-30 seconds before use

Yamada Iron Light Handle Wok Spatula (Chuan) - Versatile Cooking Tool Features_Non-Stick clean the knife by handDescription The Yamada Iron Light Handle Wok Spatula (Chuan) is a versatile and essential cooking tool designed to enhance your wok frying experience. Crafted by skilled artisans from Yamada Kogyosho, Y. K., this spatula combines traditional craftsmanship with modern functionality to deliver excellent performance in the kitchen. Its lightweight iron pipe handle ensures comfortable handling, making it suitable for everyday home cooking and professional