2020 Westcott “Butlers’ Grant” Chardonnay ribeye steak Flavours of honey melon

Flavours of honey melon

The palate is all about finesse and elegance over power and concentration

blueberry and black forest cake

purity and intensity

2020 Westcott “Butlers’ Grant” Chardonnay ribeye steak Flavours of honey melonThis was one of my highest rated Westcott wines, while visiting Niagara in the fall of 2021. Low intervention, low sulfur, wild ferment and malolactic fermentation, barrel fermented and aged 9 months in French oak, of which only 12% was new. These very precious grapes were meticulously sourced from 30 year old vines at Butlers Grant Vineyard. Flavours of sweet Meyer lemon, pear and honeydew on the front palate, this generous wine has no limitations in