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that is "more cows than people
imaginative recipes for everything from soups and roasts to cobblers and puddings
and created a school from the preferred dishes of herdsmen from the Hungarian plains and the Transylvanian and Carpathian Mountains
More than that
Williams-Sonoma Mastering Soups and Stews ISBN:9780743267366 that is "more cows thanWilliams Sonoma Mastering Soups and Stews cookbook gives you recipes and photographs of step by step preparation and some of the finished soup dishes. All the favorites like Borscht, Manhattan, Potato Cheese Soup, Clam Chowder, and Beef & Red Wine Stew are found inside this Williams Sonoma stunner! Format: Hardcover with dust jacket, 143 pages. Copyright: 2005 Publisher: Free Press Author: Marie Simmons Description: Colorful Carrot Ginger Soup,