Beef Short Rib Portions beef-roasting-joints Whilst it might seem counterintuitive

Whilst it might seem counterintuitive to introduce a barrier to the smoke

it should see a long-overdue revival

The balance with acidity is key and makes it the perfect counterpoint to the deep flavour of an entrecôte*

Brush with pork jus & fat (also included in your box) while it cooks

Beef Short Rib Portions beef-roasting-joints Whilst it might seem counterintuitiveHeritage Breed Beef Short Ribs Rich, Unctuous & Full of Flavour Cut from the short rib plate of heritage breed cattle, our beef short ribs are left on the bone for maximum depth of flavour. Unlike conventional short ribs, we retain the upper muscle for a more generous, meatier portion, a choice that suits the smaller dimensions of our native breed cattle. Slow reared on pasture in the Yorkshire countryside, our cattle develop the rich marbling that