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the directions in this book will teach you how to become a great cook
and innovative dishes sure to please family and friends
lunch specials as luscious as Zucchini-Cheddar Waffles
palm honey
Cooking With Crab: Best-Loved Recipes and Menus From Chesapeake Bay Gourmet ISBN:9781928998334 the directions in this bookCooking With Crab: Best Loved Recipes and Menus From Chesapeake Bay Gourmet is the perfect resource for crab lovers, brought to you by the company behind some of the world's most recognized crab cakes. You will enjoy more than 100 of the owner Margie Kauffman's favorite recipes like Phyllo Triangles with Crab, Maryland Crab Soup Supreme, Chesapeake Bay Crab Salad, and more. Format: Hardcover with dust jacket, 144 pages. Copyright: 2000 Publisher: QVC
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