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Charleston Naval Base Dining in Quarters A Cookbook - Signed ISBN:9781885954008 DeGouy Gold French Cookbook is

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Description

DeGouy Gold French Cookbook is a 1960 printing of the 1947 edition of the French classic

going organic

the original stand at Surf and Stillwell Avenues where the nickel hot dog was born is open twenty-four hours a day

With over 250 recipes from some 75 restaurants

Charleston Naval Base Dining in Quarters A Cookbook - Signed ISBN:9781885954008 DeGouy Gold French Cookbook isThis signed Charleston Naval Base Dining in Quarters A cookbook contains recipes from friends, relatives and Navy wives of Charleston's Naval Base, as well as newspaper contributions. The cookbook received glowing reviews online and has been referred by several cooks as their go to recipe book. Format: Hardcover spiral bound, 234 pages Copyright: 1994 Publisher: Gateway Publications, Inc. Author: Donna L. Kaup Description: Quarters A exemplifies the

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