satake japanese meat knife magnolia wood 21 cm top-20 This gives the knife the

This gives the knife the sharpest possible cut and the knife is razor sharp straight out of the package

Shinrai 's Hammered Damascus BR-Series exemplifies Japanese craftsmanship in a modern way

Easy to clean: Wipe the surface clean with a damp cloth after use or wash the board in warm soapy water

In addition

satake japanese meat knife magnolia wood 21 cm top-20 This gives the knife theIt Satake Carving Knife from Magnolia Wood is a multifunctional Japanese knife. You can perfectly cut and chop meat and fish with a carving knife. An advantage of a carving knife is that they are lighter than most European kitchen knives and are therefore slightly easier to handle. This makes it pleasant to cut with, even for the cook with long days. This edition of the Satake series is finished to perfection. The damask steel blade continues in a