The Classic Steak Box gluten-free and nutmeg create a beautifully

and nutmeg create a beautifully balanced flavour profile

Chef Val Warner Inspires"Whether the intramuscular fat imitates a web or a spider itself is not clear

Finish with plenty of chopped fresh parsley for a dish that balances richness with bright acidity

The pork* equivalent of a beef ribeye

The Classic Steak Box gluten-free and nutmeg create a beautifullyThe Swaledale Classic Steak Box Heritage Beef at Its Best The Swaledale Classic Steak Box is a celebration of the big three: Dexter, Highland, and Belted Galloway, the best of heritage breed beef farmed here in the Yorkshire Dales. Inside are three prime steak cuts, all dry aged for over 28 days in our Himalayan salt chamber. The result is steaks that are succulent, tender, buttery in texture, and full of deep, complex flavour. These qualities are