Biscuits, Spoonbread, and Sweet Potato Pie Creole and Carrot Pudding Spiced with

and Carrot Pudding Spiced with Cardamom

"He had a life-long love affair with deviled eggs

high-quality masa from scratch and cooking with it in your home kitchen

but otherwise book is extremely clean with no marks or other marginalia

Biscuits, Spoonbread, and Sweet Potato Pie Creole and Carrot Pudding Spiced withShop Notes: Acquired from the estate of a prominent North Carolinian, this book is a wonderful catalog of southern ingredients and recipes. From the Publisher: This delightful cookbook celebrates the glories of southern baking, with 300 recipes for the breads, biscuits, cakes, pies, cookies, and sweets that have been the pride of southern cooks for generations. From his first chapter on cornmeal with recipes for dumplings, hushpuppies, and four styles