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Savour this full-bodied plum from a tulip-shaped glass at 15-20°C to allow the exquisite bouquet to unfold and the concentration of flavours to emerge
The black truffle from Piedmont (Italy) gives our long-established cheese culture top-class shine
an elegant
aromatic “Vintage Alter Zuger Etter Kirsch”
St. Paulin 2 kg Cabernet Sauvignon Savour this full-bodied plum fromSt. Paulin Switzerland Mild & Aromatic Unit is a full round of about 2 kg This cheese has been developed with a great deal of hand crafted skill and experience gained over many years. The cheese is ripened traditionally, resulting in its mild and tangy flavor. Those who like mild cheese types enjoy having St. Paulin at breakfast, as a dessert, or at supper. Fine, mild, and soft melting.
US$ 11200.00
US$ 13685.00
US$ 12111.00