Foricher “Brun de Plaisir” T150 Wholemeal Flour CRC®, Label Rouge (5 kg/11lbs) caputo in the Castelli di Jesi

in the Castelli di Jesi hills area in the Marche region

This "Peranzana" cultivar is a pure

This specialty blend from Molino Dallagiovanna is formulated for tall

Recommended for traditional Italian breads (such as Pane di Altamura)

Foricher “Brun de Plaisir” T150 Wholemeal Flour CRC®, Label Rouge (5 kg/11lbs) caputo in the Castelli di JesiBrun de Plaisir T150 is a true wholemeal ("integral") soft wheat flour that retains bran and germ for full grain flavor and nutrition. Milled in France from 100% French wheat and stored without chemicals or insecticides; the line is recognized under the CRC cereal chain and Label Rouge quality scheme for traceability and milling standards. Specifications: 5kg (11 lbs) Made in France from 100% French Wheat T150, Whole Wheat