2016 Kacaba Cabernet Franc Reserve ribeye steak thanks to 15 months in

thanks to 15 months in French barrels with just around 20% new

orange blossom and a hint of pear in the mid-palate which brings softness and versatility

ripe blackberry and black currant

this is definitely a "big boy" wine but not disproportionately over the top

2016 Kacaba Cabernet Franc Reserve ribeye steak thanks to 15 months inThis Cabernet Franc is spectacular, it is complex and tasty, providing a new note with every sip. Full bodied and rich, this international award winning wine is a lively wine exploding with rich cherry cola, dark chocolate and vanilla. The palate is full and rich, offering ripe raspberry and dark cherry with a layered, long finish.