2011 Tawse “Spark” St-David’s Block Blanc de Blancs 🔥 92+pts grilled wild rice stuffed red pepper grilled filet of halibut

grilled filet of halibut

Pairings: tourtiere

a precise and on point citrus peel tartness

Our next wine takes us to the Okanagan Falls sub-GI

2011 Tawse “Spark” St-David’s Block Blanc de Blancs 🔥 92+pts grilled wild rice stuffed red pepper grilled filet of halibutON, VQA Twenty Mile Bench 100% Chardonnay Dry 11. 5% ABV 92+pts Carls Wine Club A real collectors treatthis isnt something youll find on store shelves. Recently disgorged, this traditional method sparkling wine spent 16 years on its lees. No typo16 years, my friend. Like a true Champagne, it offers tremendous complexity, razor sharp acidity, and seamless transitions from entry to finish. The nose shows fresh croissant, pear, green apple, jasmine, and