Miyabi 6000MCT Sujihiki Slicing Knife 24cm searchfilter_Knife delivering consistent

delivering consistent

Fits seamlessly with any kitchen decor

or food is in the pan before heating

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Miyabi 6000MCT Sujihiki Slicing Knife 24cm searchfilter_Knife delivering consistentThe long, pointed SUJIHIKI knife with ergonomic handle is ideal for cutting meat and fish and is also easy to clean. The wooden handle makes the knife comfortable to hold and makes it easier to cut at a variety of different angles. The Miyabi SUJIHIKI has a micro carbide MC63 powder steel blade core sandwiched between two layers of steel. A number of specially developed processes, which include ice hardening at 196 degrees, are used to give knives in