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leather-bound books and jasmine tea greeted the panel
earthy and with sweeter tones of caramel
why not pair a warm-weather whisky along with it
yet from the shadows we could make out dates and mangos bound in leather and molasses
Cask No. 29.288 Highland leather-bound books and jasmine teaThe Vaults Collection Cask No. 29. 288 Elegant extravagance Islay Elegant perfumed smoke met juicy ripe tropical fruits in a near perfect balance. The effect was almost one of hallucination. The taste was almost impossible to describe; some sort of delicate food fusion, so we tried. A sushi grain bowl with smoked sardines, spicy mayo, furikake and tempura crunchies we do hope you get the idea. A drop of water and miraculously we were transported to